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Plum variety: Opal from Gvarv
Perfect for summer
fermenting solely in stainless steel before stirring the juice on its yeast lees for eight months to develop a lovely weight
Nachmelená Hruška was made by co-fermenting Herefordshire perry pears and wort made in the style of a Czech sv
It is a 100 point mead on Ratebeer
Lolev Tiger Ultra Hopped Ale 473ml (8%) Wild/Mixed Fermentation Plum variety: Opal from GvarvA stellar, highly rated double hazy IPA offering a silky, full bodied, yet drinkable profile loaded with premium tropical and dank hop concentrates. Hopped with Citra, Eggers Riwaka, Citra Incognito, Eggers Motueka, Freestyle Nelson Bliss, Rakau SubZero Hop Kief
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