Enameled Cast Iron Grill Pan, 11" gas wood or metal Exterior Finish

wood or metal Exterior Finish Distinctive hammered finish for crafted character and visual depth Appearance Natural variations in finish

and crepes lift smoothly with less sticking and less frustration

especially for sauces

and wood Care Hand wash recommended for best long-term performance  How to Keep Ceramic Nonstick Performing Longer

Care tips:

Enameled Cast Iron Grill Pan, 11" gas wood or metal Exterior FinishProduct Overview Bring Grilled Results Indoors Raised ridges create defined sear marks on steaks, chicken, burgers and vegetables Maintains Heat for Consistent Browning Cast iron stays hot as food is added No Seasoning Required The enamel surface is ready to cook with from day one Allows Excess Fat to Collect Below Food Raised ridges lift ingredients above accumulated juices and fat From Cooktop to Oven to Table Compatible with induction and designed