Pasquale Pellisero ‘Cascina Crosa’ Dolcetto d'Alba, 2024 gratzer style and backs up its name
Description
and backs up its name with bright
backed up with plum
This wine is made of 90% Sangiovese and 10% Canaiolo
fermented in stainless steel and concrete tanks for two weeks
this family-owned winery brings forty years of expertise to produce this benchmark
Pasquale Pellisero ‘Cascina Crosa’ Dolcetto d'Alba, 2024 gratzer style and backs up its nameThis wine is 100% Dolcetto from Northern Italy. Made in a tart, refreshing, chillable style, this wine is brimming with tart cherry and plum, sweet herbs, and bramble fruit. Pair with grilled game, charcuterie, or hard cheeses.
Exchange/Return Notes
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